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  • 525 S Park Ave. , Winter Park
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Umi Japanese Fusion logo topUmi Japanese Fusion logo scroll
  • Instagram pageYelp page
  • MENU
  • DRINKS
  • SPECIALS
  • EVENTS
  • GIFT CARDS
  • ORDER
  • RESERVE

Our Menu

MenuMagical Dining menu

Sea Of Japan

(raw) Umi’s masterfully prepared selection of sushi, nigiri & sashimi. Please allow 30 minutes of prep time.

For 4

$250.00
20 pieces premium sashimi, 20 pieces nigiri, 4 signature chef’s choice rolls

For 2

$130.00
10 pieces of premium sashimi, 10 pieces nigiri, 2 signature chef’s choice rolls

Best Selling Rolls

Crunchy Hako (Raw & Spicy) photo

Crunchy Hako (Raw & Spicy)

$19.00/Salmon
$21.00/Tuna
Pressed sushi rice mixed with rice cracker, topped with spicy tuna OR salmon, pickled cucumber, honey tabasco aïoli, scallions, micro greens
Bishoujo (Raw) photo

Bishoujo (Raw)

$21.00
Salmon, masago, avocado, spicy mayo, steamed shrimp, topped with tempura white fish, eel sauce, yuzu aïoli and micro greens
Park Avenue Roll photo

Park Avenue Roll

$28.00
Snow crab, avocado, fried scallions, topped with A5 Australian Wagyu beef and sautéed mushrooms in a soy brown butter, teriyaki sauce

Mango Tango

$19.00
Coconut shrimp, crab/crab salad (60/40 mix), cucumber, cream cheese, fresh mango, dusted with coconut shavings, drizzled with sweet yuzu mango
Mr. Krabs photo

Mr. Krabs

$17.00
Panko fried, Umi krab rangoon, mix sweet chili sauce, scallions

Signature Rolls

Rollins (Raw) photo

Rollins (Raw)

$19.00
Crab/krab salad, tempura asparagus, seared salmon sashimi, house-made tartar sauce, topped with micro greens and balsamic teriyaki sauce
Godzilla (Raw & Spicy) photo

Godzilla (Raw & Spicy)

$19.00
Spicy kobachi salmon, cucumber, wrapped with avocado, sweet miso sauce, eel sauce
Spicy Jalapeno Shrimp (Raw & Spicy) photo

Spicy Jalapeno Shrimp (Raw & Spicy)

$19.00
Shrimp tempura, house pickled jalapeño, topped with spicy tuna, spicy mayo drizzle, kobachi sauce, fresh jalapeños
Umi (Raw) (No Rice) photo

Umi (Raw) (No Rice)

$19.00
Tuna, salmon, yellowtail, red onion wrapped with cucumber, topped with ponzu sauce
Firefly (Raw & Spicy) photo

Firefly (Raw & Spicy)

$19.00
Spicy tuna, jalapeño, avocado, topped with habanero tobiko, eel sauce, micro greens
70% Hamachi (Raw) photo

70% Hamachi (Raw)

$19.00
Yellowtail tartare, pickled kizami wasabi, yuzu tobiko, micro-greens, black tobiko, topped with tempura shiso
Drunken Lobster photo

Drunken Lobster

$28.00
Lobster tempura, basil, topped with buttered snow crab leg, port wine reduction, lemon cream
Tuna By Tuna (Raw & Spicy) photo

Tuna By Tuna (Raw & Spicy)

$21.00
Spicy tuna, cucumber, wrapped with tuna sashimi, dressed with spicy kobachi sauce, black tobiko and scallions
Lemon Kiss (Vegan) photo

Lemon Kiss (Vegan)

$17.00
Roasted cauliflower, avocado, carrots, lemon rind, asparagus, wrapped in rice paper, drizzled with sweet sesame dressing
Double Seafood Roll photo

Double Seafood Roll

$23.00
Spicy tuna, shrimp tempura, snow crab, avocado, jalapeño, cream cheese, topped with seaweed salad, tempura flakes, drizzled with chili oil, eel sauce, dusted with togarashi
Volcano (Spicy) photo

Volcano (Spicy)

$20.00
Pressed rice roll with scallop & crab/krab topping, scallions & eel sauce
Kaido Roll photo

Kaido Roll

$18.00
Cucumber, baked eel, Crab/krab salad, jalapeños, spicy mayo, eel sauce, sesame seeds
Nezuko Roll (Raw) photo

Nezuko Roll (Raw)

$22.00
Deep fried, Crab/krab, spicy salmon, cream cheese, jalapeño, spicy mayo, kobachi sauce
New York Ave (Raw) photo

New York Ave (Raw)

$27.00
Smoked salmon, cream cheese, avocado, topped with seared wagyu and fried scallions
Funky Monkey photo

Funky Monkey

$28.00
Deep fried, marinated sirloin, cream cheese, avocado, spicy mayo, pickled jalapeños, topped with pickled veggies
Forest Roll (Vegan) photo

Forest Roll (Vegan)

$17.00
Asparagus, cucumber, onions, bamboo shoots, avocado, yellow oshinko and micro greens. Served with choice of sweet chili sauce or sesame sauce

Classic Rolls

Mexican (Spicy) photo

Mexican (Spicy)

$12.00
Shrimp tempura, cream cheese, jalapeños, avocado, spicy mayo, masago
Rainbow (Raw) photo

Rainbow (Raw)

$17.00
Crab/krab mix, cucumber, topped with salmon, tuna, white fish, avocado

Dragon

$16.00
Cucumber, avocado, baked eel, eel sauce, sesame seeds
Shrimp Tempura photo

Shrimp Tempura

$13.00
Shrimp tempura, cucumber, Japanese mayo, masago, scallions, sesame seeds, eel sauce
California photo

California

$12.00
Crab/krab mix, cucumber, avocado, sesame seeds
Philly (Raw) photo

Philly (Raw)

$12.00
Smoked salmon, cream cheese, cucumber, sesame seeds
Sweet Potato photo

Sweet Potato

$10.00
Tempura sweet potato topped with sesame seeds
Eel Cucumber photo

Eel Cucumber

$13.00
Eel, cucumber, topped with eel sauce, sesame seeds
Spicy Tuna (Raw & Spicy) photo

Spicy Tuna (Raw & Spicy)

$13.00
Spicy tuna, cucumber, masago, scallions, spicy mayo

Nigiri & Sashimi

Nigiri & Sashimi (Raw) 1 Pc (Min. Order 2 Pieces Per Item)

Saba photo

Saba

$4.00
Mackerel
Maguro photo

Maguro

$6.00
Tuna (Raw)
Sake photo

Sake

$6.00
$8.00/(belly)
Salmon (Raw)
Hamachi photo

Hamachi

$6.00
$8.00/(belly)
Yellowtail (Raw)
Kanpachi photo

Kanpachi

$6.00
Amberjack (Raw)
Madai photo

Madai

MK
Japanese red snapper (Raw)

Toro

MK
Marble tuna (Raw)
Unagi photo

Unagi

$6.00
Freshwater eel
Smoked Salmon (Raw) photo

Smoked Salmon (Raw)

$5.00
Ika photo

Ika

$4.00
Squid

Tako

$5.00
Octopus
Ama Ebi photo

Ama Ebi

$7.00
Sweet shrimp (Raw)
Hotate photo

Hotate

$6.00
Scallop (Raw)
Tobiko photo

Tobiko

$4.00
Flying fish roe (Raw)
Ikura photo

Ikura

$5.00
Salmon roe (Raw)
Wagyu photo

Wagyu

MKT
A5 Australian beef (seared)

Uni

MKT
Sea urchin (Raw)
Masago photo

Masago

$5.00
Capelin fish roe (raw)

Uzura

$3.00
Quail egg (raw)

Tamago

$4.00
Japanese omelette
Zuwagani photo

Zuwagani

$7.00
Snow crab leg
Moriawase Nigiri photo

Moriawase Nigiri

$45.00
An assortment of 8 pieces - chef’s choice
Moriawase Sashimi (Raw) GF photo

Moriawase Sashimi (Raw) GF

$55.00
An assortment of 12 pieces - chef’s choice
Chirashi Japanese-style (Raw) photo

Chirashi Japanese-style (Raw)

$45.00
Chef’s selection of 12 sashimi over sushi rice

Chirashi Korean-style (Raw & Spicy)

$32.00
Chef’s selection of sashimi over sushi rice, vegetables, Korean spicy sauce

Lunch Combo

(Raw) Available Open - 3 pm

Sushi Combo photo

Sushi Combo

$20.00
4 nigiri, 1 chef’s choice sushi roll
Sashimi Combo photo

Sashimi Combo

$24.00
8 pieces premium chef’s choice sashimi
Premium Bento Box photo

Premium Bento Box

$24.00
Choice of 1: California roll, Shrimp Tempura Roll, Sweet Potato Roll | Choice of 1: Beef Bulgogi, Robatayaki Pork, Kanpungi Chicken. Served with fresh spring mix salad, tempura vegetables, steamed rice

Table-Side Hot Volcano Stone

Sizzle your own prime beef!

Wagyu Ishiyaki

$28.00
3 oz. Wagyu beef, crimini mushrooms, shishito peppers, yellow onion, tataki sauce

Bulgogi

$29.00
Marinated Korean-style beef, served with kimchi, pickled vegetables, spicy gochujang sauce, steamed rice

Season Specials

SP Roll

$27.00
Our summer blockbuster roll! Bite into spicy tuna, cream cheese, and tempura flakes. Topped with tuna, salmon, yellowtail, masago & sweet mayo scallop. Drizzled with Chef’s secret sauce!

Naruto Roll

$20.00
Light like a summer’s day! Cucumber wrap around krab, avocado, masago, cream cheese, and scallions. Drizzled with Chef’s ponzu sauce and finished with shichimi.
Sealantro Roll photo

Sealantro Roll

$21.00
A refreshing roll with a zing! Tuna and yellowtail with fresh jalapeño, spicy mayo, avocado, and cilantro. Topped with hot chili oil, ponzu, yuzu tobiko, fresh lime

Robata Grill

Our meats, seafood, and vegetables are seared on a robatayaki charcoal grill. We use binchotan, white-oak charcoal capable of heating up to 1000° Celsius to instantly sear and lock in the tasty juices.

MEAT:

Picanha (Tri-tip prime beef)

$21.00
Served over pan-seared vegetables and side of cilantro chimichurri sauce

Pork Belly

$12.00
Buta kakuni marinated
Boneless Chicken Thighs photo

Boneless Chicken Thighs

$15.00
Sliced, Japanese tare sauce

SEAFOOD:

Whole Squid photo

Whole Squid

$22.00
Brushed and seared with yuzu butter, side of yuzu kosho aïoli

White Fish

MKT
Served over pan-seared vegetables
Cured Salmon photo

Cured Salmon

$19.00
Traditional sea-salt cured salmon

VEGETABLES:

Corn photo

Corn

$8.00
Brushed with shiso butter
Grilled Vegetables photo

Grilled Vegetables

$8.00
Sweet Shishito Peppers photo

Sweet Shishito Peppers

$6.00

Popcorn Cauliflower

$8.00

Appetizers

Kanpungi photo

Kanpungi

$12.00
Fried savory & sweet Korean style chicken bites
Shrimp (3) & Vegetable Tempura photo

Shrimp (3) & Vegetable Tempura

$13.00
Deep fried tempura shrimp, tempura seasonal vegetables, served with soy dashi broth
Crunchy Tataki photo

Crunchy Tataki

$20.00/Salmon
$23.00/Tuna
Encrusted seared salmon OR tuna, yuzu dressing, mushrooms, fried Brussels sprouts
Chicken and Vegetable Gyoza photo

Chicken and Vegetable Gyoza

$11.00
Choice of pan seared, steamed OR deep fried
Fried Calamari photo

Fried Calamari

$11.00
Side of Japanese BBQ sauce

Ceviche (Raw)

$24.00
White fish, octopus, yuzu vinaigrette, red onions, topped with ikura, jalapeño

Wagyu Tartare (Raw)

MKT
Australian A5 Wagyu beef tartare Side of bread chips, Chef’s special sauce

Salmon Tartare (Raw)

$18.00
Topped with ikura, side of bread chips
Kobachi (Raw & Spicy) photo

Kobachi (Raw & Spicy)

$20.00/Salmon
$23.00/Tuna
Diced salmon OR tuna in a spicy kodachi sauce & scallions, side of rice crackers, pickles, daikon

Yellowtail Karupatcho (Raw)

$17.00
Yellowtail, spicy citrus, scallions, ginger, cucumber ribbons, cherry tomatoes, truffle salt
Yellowtail Chimichurri (Raw) photo

Yellowtail Chimichurri (Raw)

$19.00
Yellowtail, Asian chimichurri, Asian pear, togarashi, micro cilantro, kizami wasabi
Toro Tartare (Raw) photo

Toro Tartare (Raw)

MKT
3oz. toro, tsukuri, scallions, masago, kobachi, kizami wasabi, side of bread chips

Chicken Karaage

$17.00
Japanese fried chicken oyster with yuzu koshu aïoli or green miso sauce

Entrees

Kalbi photo

Kalbi

$44.00
Marinated Korean style beef ribs, baby bok choy, eggplant
Misoyaki Butterfish photo

Misoyaki Butterfish

$45.00
Miso-glazed Chilean sea bass, ginger-sake eggplant, butter garlic sautéed spinach, Japanese potato purée
Slow Braised Beef Shortribs photo

Slow Braised Beef Shortribs

$35.00
Slow braised with ginger, thyme, red wine, sake. Served with sweet potato purée & seasonal vegetables

Togarashi Dusted Scallops

$32.00
Scallops, sautéed spinach, umeboshi beurre blanc, miso-glazed eggplant, Japanese sweet potato purée

Tonkatsu Pork with Katsu Sauce

$19.00
Served with rice and seasonal vegetables
Grilled Hamachi Kama photo

Grilled Hamachi Kama

$28.00
Yellowtail collar served over seasonal vegetables

Entree Salad

$14.00
Choice of house-made sesame or ginger dressing | ADD Chicken +$5, Salmon +$8, Steak +$10
Chicken Karaage photo

Chicken Karaage

$25.00
Japanese fried chicken oyster with yuzu aïoli or green miso sauce, served with rice and vegetable tempura

Rice & Noodles

ADD: Chicken +$5, Beef Bulgogi +$6, Pork Belly +$5, Steak +$8

Bimimbap photo

Bimimbap

$15.00
Sautéed vegetables, steamed rice, topped with fried egg, sesame oil, side of gochujang sauce

Ramen

$15.00
Miso (dashi broth) or Tonkotsu (pork broth), bean sprouts, marinated egg, corn, baby bok choy
Yakisoba Noodles photo

Yakisoba Noodles

$16.00
Stir-fried soba noodles, yakisoba sauce, seasonal vegetables
Miso Mushroom Udon photo

Miso Mushroom Udon

$20.00
Miso butter, mushroom medley, udon
Umi Fried Rice photo

Umi Fried Rice

$15.00
Crowd favorite, cooked with egg, green onions and mixed vegetables
Rice Donburi photo

Rice Donburi

$15.00
Marinated egg, pickled red ginger, diced onions, scallions, torched kewpie mayo

Sides

Miso-Glazed Japanese Eggplant photo

Miso-Glazed Japanese Eggplant

$8.00

Miso Lobster Bisque

$15.00
with lobster tail

Miso Broth Soup

$4.00
Miso, tofu, seaweed, scallions
House Salad photo

House Salad

$6.00
Mixed greens with house ginger dressing + Asian Pear $2 + avocado $2
Seaweed Salad photo

Seaweed Salad

$8.00
Green seaweed, sesame oil, sesame seed

Japchae

$12.00
Korean yam noodle stir fry

Japanese Sweet Potato Purée

$8.00
Sushi Rice photo

Sushi Rice

$4.00
Steamed Rice photo

Steamed Rice

$3.00
Kimchi (Spicy) photo

Kimchi (Spicy)

$8.00
Traditional Korean spicy pickled napa cabbage
Edamame photo

Edamame

$7.00/Sea Salt
$8.00/Garlic Lime
$8.00/Spicy Kimchi
$10.00/Truffle Salt
Fresh Wasabi  (Spicy) photo

Fresh Wasabi (Spicy)

$3.00

Sweet Endings

Always save room for dessert!

Ginger Crème Brûlée

$12.00

Matcha Cheese Cake

$12.00

Chef’s Select Dessert

$12.00
Please Ask!
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